The BOOST Breakfast Club Blog is a curated space where bloggers from around the world contribute content on a continual basis about a variety of topics relevant to in and out-of-school time. The BOOST Breakfast Club blog is at the heart of an ongoing dialogue where expanded learning and education professionals share their personal thoughts and stories from the in and out-of-school time field. They also tell us what they ate for breakfast!
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The Summer Food Service Program (SFSP) is a critical resource for filling the nutrition gap that exists for many low-income children who rely on free or reduced-price meals during the school year. The need to expand the reach of the Summer Nutrition Programs is more important than ever as communities continue to respond to COVID-19’s impacts on food security, education, and the economy. To support continued meal access during COVID-19, the U.S. Department of Agriculture (USDA) has extended key n...Read More
When it comes to the federally funded Afterschool and Summer Meal Programs, what is the trick to engaging teens better? Across the country, both anti-hunger advocates and out-of-school time program providers are asking themselves this very question. First, a refresher: The Afterschool and Summer Meal Programs provide funding to serve meals and snacks afterschool and during the summer months when school is not in session. Both a snack and supper can be served to children and teens up to age 18 at...Read More
Afterschool programs are a critical resource for communities and provide measurable benefits to students academically, socially, and behaviorally But did you know that in addition to providing valuable learning opportunities, afterschool programs also can tap into funding to provide meals alongside enrichment and educational activities? The Child and Adult Care Food Program (CACFP) Afterschool Meal Program provides funding to serve suppers and snacks to children after the school day ends, on wee...Read More
Even though there might still be traces of snow on the ground in your state, now is the perfect time for youth-serving programs to start thinking about expanding access to and participation in Summer Nutrition Programs. The Summer Nutrition Programs — which include the Summer Food Service Program (SFSP) and the National School Lunch Program (NSLP) — fill the nutrition gap for low-income children who rely on free or reduced-price meals during the school year. The programs also support summer prog...Read More